Weissbier

Weissbier beer, produced with barley malt and wheat malt. Light, refreshing and tasty, with fruity flavor, aromas of banana and cloves, low bitterness, naturally carbonated and with dense and creamy foam.

harmonize: One of the best beers to accompany lightly seasoned dishes, cod dumpling, lobster, vinaigrette squid, poultry, salads, weisswurst (white sausage) with spicy mustard, pretzel, light goat cheese, in addition to scargot and caviar.

IBU 8 | 4,5% v/v